Explore Our Wine Country-Inspired Menu

Giuliana Prosecco, St. Germain Elderflower,Celery Basil Syrup, Fever-Tree Club Soda, Orange Bitters, Lime

Tito's Vodka, Blackberry Syrup, Ssenta Cava, Lemon, Orange Bitters

Wheatly Vodka, Oatmilk, Matcha Simple, Crème de Cacao

Licor 43, Espresso, Tasty Flavor Chocolate Spiced Salt

OJ, Sesenta Sparkling

Wheatley Vodka, elderflower liqueur, basil, ruby red grapefruit juice

Mi Campo Reposado, Champagne, Pineapple, Combier Orange, Lime, Sugar Tajin Rim

Diseño Rosé, Jam Jar Sweet Shiraz, strawberries

Wheatly Vodka, Licor 43, Borghetti Liqueur, Tasty Flavor chocolate spiced salt

Frog's Leap "Flycatcher", Antica Formula Sweet, Giuliana Prosecco, orange bitters, Luxardo cherry

Hendrick's Gin, Lillet Blanc, Dolin Dry, orange bitters, cucumber ribbon

Corazón Blanco Tequila, watermelon, lime

Grey Goose Vodka, Ferrari-Carano Fume Blanc, St.Germain Elderflower, lemon, sugar coated white grapes

Buffalo Trace Bourbon, Amaro Nonino, Aperol, lemon, homemade blackberry simple, Fee Foam Bitters

Old Forester Bourbon, Angostura bitters, orange, peppercorn, rosemary, thyme

Oddbird Presence N/A White Blend, grapefruit, agave, mint, Fever-Tree Club Soda, rosemary

Seedlip Garden 108, honey, lime, mint, Fever-Tree ginger ale

blood orange juice, Jack Rudy tonic syrup, lemon, Fever-Tree club soda

homemade blackberry syrup, muddled sage, lemon, Fever-Tree Club Soda

tapioca dusted, peppadew peppers, cilantro, sweet chili vinaigrette

oven roasted, pecorino cheese, balsamic glaze

crispy layered potatoes, pecorino, chives, lemon truffle cream

basil pesto, wood grilled ciabatta, tomato & garlic confit, balsamic dijon vinaigrette, sea salt

seared ahi tuna, cucumber, aji amarillo, pineapple, cilantro

buttermilk brined, crispy fried, lemon creme fraiche

fresh greens mix, purple kale, carrots, fresh herbs, scallions, marcona almonds, Fra’Mani Salametto picante, olives, almond-dijon vinaigrette

romaine, frisée, purple kale, everything croutons, pecorino crisps

spring mix, candied walnuts, fresh strawberries, shaved pecorino, citrus-honey vinaigrette

cabbage, kale, fresh herbs, scallions, tomatoes, mandarin oranges, toasted cashews, sesame seeds, wonton strips, Asian dressing

wild mushrooms, garlic, cauliflower crust, chimichurri, zucchini, tomatoes, cashew cheese, pickled red onions, pistachios, micro basil

sun-dried tomato pesto, spinach, tomatoes, fontina cheese, feta, olive-caper tapenade, pickled red onions, basil, lemon

white sauce, provolone, mozzarella, garlic, scallion, lemon juice, crushed red pepper

tomato sauce, fontina & mozzarella cheese, Fra’Mani pepperoni, sausage, red onion, Calabrian hot honey, herbed goat cheese, fresh oregano

white sauce, mozzarella, honey, arugula, sesame seeds

shrimp, garlic, grape tomato, basil, white wine sauce

grilled eggplant, san marzano tomato, basil, spinach, crushed red pepper, whipped ricotta

roasted chicken, mushrooms, spinach, oven-roasted tomato, pesto cream

roasted tri-color carrots, sage brown butter, pistachio & peppadew romesco

chimichurri sauce, roasted garlic and rosemary aioli, french fries & aleppo-mustard seed ketchup

shaved brussels sprouts, shallot, braised peppers & smoked paprika vinaigrette

cabernet sauce, fried egg, havarti, caramelized onions, worcestershire aioli, tomato, everything bun, french fries & aleppo-mustard seed ketchup

buttery & flaky cinnamon-sugar bites, toffee sauce, candied walnuts, coffee crumble, maple cream

sunny side up eggs, herbed hashbrowns, chicken apple sausage, fig jam, buttered sourdough toast, seasonal fruit

chicken apple sausage, candied bacon, havarti, fried egg, tomato, avocado smash, arugula, rosemary-garlic aioli, toasted sourdough. choice of seasonal fruit or herbed hashbrowns

maple butter, maple cream,mascarpone whip, candied walnuts, cardamon sugar

hot smoked salmon, candied bacon, tomato-cucumber salad, boiled eggs, dill-chive cream cheese, toasted everything bagel

poached eggs, candied bacon, flaky croissants, avocado smash, togarashi hollandaise, arugula, pecorino, choice of seasonal fruit or herbed hashbrowns

broccolini, spinach, edamame, zucchini, shallots, pecorino, herbs, arugula salad of wild mushrooms, roasted tomatoes, pickled fresnos, herbed goat cheese, aleppo pepper vinaigrette

white sauce, house made sausage, crispy bacon, pickled fresnos, provolone, mozzarella, maple syrup, oregano, sunny side up egg

custard-soaked thick cut brioche, pistachio anglaise, spiced cherry compote, whipped vanilla ricotta

roasted tri-color carrots, sage brown butter, dill

cherry-wood smoked

seasonal

aleppo mustard seed ketchup, roasted garlic and rosemary aioli

seasonal jam, salted butter

mascarpone whip, seasonal fruit

caramelized cheesecake, luxardo cherries

devil’s food cake, vanilla ice cream, coffee caramel, nitro cold brew coffee shot

rum cake, roasted pineapple, ginger, creme anglaise